Chonon suld

Prick bratwurst in several places with a knife and place in a large skillet. Add oil and half of beer, then add water until liquid comes a little over halfway up sides of sausages. Bring to a simmer over medium heat. Cook, turning once, until just barely cooked through, 12–15 minutes. Increase heat to medium-high; cook until liquid is evaporated, 5–10 minutes. Roll sausages to edge of skillet and add onion to center. Cook, turning sausages often and stirring onion occasionally, until sausages are browned and onion is soft, 5–8 minutes. Transfer sausages to a plate. Add cabbage and b

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West Bengal is famously known as the land of maach (fish) and bhaat (rice). Bengalis share an irrevocable relationship with these two foods that are a staple in almost every household. Since countless rivers surround the state, fresh sweet water fish are a major attraction with rohu, pabdaand koi being the popular ones. Interestingly, there are more than forty types of fresh water fish that are popularly served in Bengal. A much-loved local delicacy in Bengal is an oily fish known as 'Hilsa' or 'Ilish'. The tenderness of the flesh, unique

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x tuuts neg angiinhan

The famous Macy's Thanksgiving Day Parade in New York City is a sight worth seeing -- if you can manage to shove your way through the crowds to get a peek. If you book one of the hotels along the parade route, you could watch the giant balloons and floats from the comfort of your hotel room. Be warned, though -- many rooms will cost more than 3 times the normal rates. Check out Travel Channel and Oyster.com's top picks for Thanksgiving Day rooms with a view. Below is the list of hotel best for you in this day

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11 udur 11 shunu

We've already compared the Note 4 to the 6 Plus, and as you can imagine, it was an epic face-off. Now, however, we're going to experience something a bit more different. In comes the Galaxy Note Edge – Samsung's experimental phablet with curved screen, which is here to test the waters and see if the market is ready to welcome such an offbeat idea. Of course, the more pressing issue right now is to determine the exact benefits of the Edge screen, because, after all, that's what the Note Edge is all about – that little, curved screen area to the side. In order to prove that it's any go

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seksiin daraa

СУРТАЛЧИЛГААГ MOUSE-3 эсвэл CTRL+MOUSE1 ДАРХАД КИНО ГАРЧ ИРНЭ / $(document).ready(function(){ $('.ads iframe').iframeTracker({ blurCallback: function(){ $(".ads-pos").fadeOut(); } }); $('.adv .ads iframe').iframeTracker({ blurCallback: function(){ $(".pop-up-bg").fadeOut(); } }); $(".close1").click(function(){ $(".pop-up-bg").fadeOut(); }); }); skip to main | skip to sidebar var addthis

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Tokyo Decadence

I remember having Acadian meatballs at a relatives house one Christmas and was so happy to find this recipe hopefully it tastes just like the ones I remember. However again the poutine recipe is way off. Also The mealtime customs are off... I like a croissant as much as the next person but as a Montrealer I prefer a bagel with cream cheese or bacon and eggs. And as for table etiquette I think that pertains to everyone one not just French Canadians.

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seksii lunaaa

Korean cuisine is the traditional food of Korea and for millions of Koreans overseas. From the complex rituals of the Korean royal court cuisine to the food of the inland cities like Seoul and the port cities of Incheon and Busan, the cuisine is varied, fascinating, and becoming internationally popular. Korean cuisine is exotic; it derives its flavors and tastes from various combinations of sesame oil, soybean paste, soy sauce, salt, garlic, ginger and, most importantly, chili pepper, which gives it its distinctive spicy taste. In fact, Korea is the largest consumer of garli

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